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El Tucan Decaf
El Tucan Decaf
Load image into Gallery viewer, El Tucan Decaf
Load image into Gallery viewer, El Tucan Decaf

El Tucan Decaf

Regular price £18.00

Unit price per 

Grind type


only 0 left in stock




Chicomuselo, Comalapa and Chiapas




Catuai and Typica 


1100m – 1600m 

Processing Method

Washed, decaffeinated using Mountain Water Process. 

Harvest Schedule

January - April 

The Cup

Toffee | Brown Spice| Apple | Citrus.

In the state of Chiapas you find Mexico´s largest and oldest coffee producing regions, some farms can look back on a historical record of more than a hundred years. With the influence of the Atlantic Ocean on one side and the Pacific Ocean on the other side, the mountain slopes of the Sierra Madre Chiapas cross the region dividing the state and creating various special microclimates. 

This coffee is decaffeinated using the Mountain Water Process which involves sourcing natural mountain water from Pico De Orizaba (one of the largest mountains in Mexico). 
The coffee is soaked and washed in clean water numerous times and then the water is passed through a caffeine filter before being re-introduced to the coffee. This natural process leaves a full flavoured coffee without any chemical residue.
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